Praline Topping
1/4 cup butter
2 tablespoons flour
3/4 cups firmly packed brown sugar
2 eggs
1 teaspoon vanilla
2 cups chopped pecans

Brownies
1 (21-1/2 oz) package Pillsbury fudge brownie mix
1/2 cup water
1/4 cup oil
1 egg

Directions
Heat oven to 350°. Grease bottom only of 13×9x2-inch baking pan. Melt butter in medium saucepan over medium-low heat; stir in flour until smooth. Add brown sugar and 2 eggs; mix well.Cook for 5 minutes, stirring constantly. Remove from heat; stir in vanilla and pecans. Set aside.

In large bowl,combine all brownie ingredients;beat 50 strokes with spoon. Spread in prepared pan. Spoon topping evenly over brownie layer. Bake at 350° for 30-35 minutes or until set. Do not over cook. Cool completely and cut into bars. Makes about 2 dozen brownies.

This entry was posted on Tuesday, September 27th, 2005 at 8:00 pm and is filed under brownies. You can skip to the end and leave a response. Pinging is currently not allowed.